Let's start with...
VITELLO TONNATO
Rose-cooked veal rump, tuna tartare and old-fashioned sauce (3.4). €18.00
FLYING AT THE WATER FINISH
Quail confit with herbs, Taragna polenta and shrimp seared in butter (2.7). €18.00
ARTICHOKE-ARTICHOKE-ARTICHOKE
Vacuum-packed artichoke heart, its filling and its crudités. €16.00
KING FUNGUS
Porcini mushroom cream soup, rosemary sand and sweet potato quenelle. €16.00
BRISAULA
Bresaola from Val d’Ossola, mustard fig jam and chestnut honey (10). €16.00
First courses
AUTUMN SYMPHONY
Carnaroli reserve rice, violin squash, lard with Macugnaga herbs and amaretto crumble (7) €16.00
PAPPARDELLA DELLA ROCCA
Fresh pappardella with lamb stew flavoured with Ronco Varesino and crispy golden leek (1,3,7,12). €18.00
THE COLORS OF THE FOLIAGE
Tortelli stuffed with chestnuts and gorgonzola with a citrus stew and purple sauerkraut powder (1,3,7). €18.00
FLAVORS OF THE FOREST
Square green bronze-drawn spaghetti, Toma del Mottarone foam and black truffle slices (1, 7). €18.00
ISLES OF LIGHT
Lake fish soup and wheat caviar (1, 4) €18.00
Second courses
HERE, HERE AND THERE
Low-temperature cooked duck breast with pomegranate reduction and its side dish **. €28.00
DUETTO: LAKE AND VALLEYS
Pike fillet on chickpea and Ossola bacon soup (4)**. €26.00
LA LUNGA TRANSUMANZA
Angus rib-eye, potato dauphinoise and 3-pepper sauce (7, 12). €28.00
TUNA TATAKI
Soy and ginger marinated tuna steak in a sesame and Piedmont hazelnut crust (4,6,8,11)*. €26.00
ORTO IN TAVOLA
Selection of seasonal vegetables on soft potatoes and herb-flavoured oil. €20.00
Dessert
BASKET
Shortcrust pastry basket with custard and berries 8.00
(1,3,7,8)
CHOCO AND PASSION
Chocolate flan, passion fruit mousse and almond flakes 8.00
(1,3,7,8)
CAKE
Warm cake with custard and blueberry coulis 8.00
(1,3,7,8)
TIRAMISU
Our deconstructed tiramisu 8.00
(3,7,8)
SELECTION OF CHEESESLUIGI GUFFANTI 1876
with honey and jams 16.00
(7,8,12)
For children
Cooked ham and/or salami. €6.00
Short pasta with tomato or ragù (1, 7, 9) €8.00
Milanese or grilled chicken breast with baked potatoes (1, 3, 7) * * €12.00
COVERAGE €3.00
Frozen products
The dishes marked with (*) are prepared with frozen or deep-frozen raw material at the origin.
Raw materials/Products blast chilled on site
The dishes marked with (**) contain fresh products of animal origin, or fishery products administered raw, subjected to rapid temperature reduction to guarantee quality and safety, as described in the HACCP plan pursuant to EC Reg. 852/04 And Reg. 853/04
For the list of allergens, ask the room manager.
Please communicate any allergies and/or intolerances upon your arrival or when booking.