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FASSONA BATTUTA Piedmontese beef Rossini style with foie gras and truffle €18
(9)
QUAIL CBT quail, thigh lollipop, turmeric potatoes, capers and fig sauce €18
(1, 7, 8)
SCALLOPS Seared Canadian scallops with potato foam, parsley chlorophyll and olive powder €18
(7, 8, 12, 14)
MOSCARDINI Luciana style with squid ink polenta bar €16
(6, 7, 9, 11, 12, 14) * *
PUMPKIN Flowers stuffed with burrata, truffle and pumpkin tagliatelle €16
(1, 7, 8) * *
First courses
Buckwheat TAGLIATELLE with Porcini mushrooms and red tuna tartare €18
(1, 3, 7, 10, 11)**
Duck RAVIOLI with cocoa, butter emulsion, sage with zest and orange sauce €16
(1, 3, 7, 8, 9, 14) * *
RISOTTO Reserve carnaroli rice with Hokkaido pumpkin, smoked burrata cream and coffee €16
(7, 9, 10)
Chestnut GNOCCHI with goat’s blue cheese and red turnips €18
(1, 3, 7) * *
BEANS Borlotti bean cream with herb oil, Colonnata lard and red prawns €16
(7, 12) * *
Second courses
LITTLE PIG
Beer-baked pork belly with smoked potato fluff and parsnip cream €20.00
(7, 12, 13) * *
FASSONA
Piedmontese beef fillet with Nebbiolo reduction and autumn side dish €26.00
(7, 8, 12) * *
DEER
CBT venison loin with plums, dried radicchio and pumpkin €26.00
(7, 8, 9) * *
MULLETS
Battered red mullet fillets, hollandaise sauce, sautéed broccoli and bacon powder €24.00
(3, 7, 8, 12)**
SALTED COD’
CBT cod heart, cream of red peppers with liquorice and black cabbage €22.00
(8, 12)
Dessert
Cocoa TARTELLETTA with custard and berries € 8
(1, 3, 7, 8)
MANGO Mango mousse, almond crumble and mint € 8
(1, 3, 7, 8)
Chocolate BROWNIES, dried fruit with creme anglaise and raspberry coulisse €8
(1, 3, 7, 8)
CATALANA Catalan cream, lavender and white chocolate € 8
(3, 7)
SELECTION OF LUIGI GUFFANTI 1876 CHEESES with honey and jams € 16
(7, 12)
For the intolerant it is possible to request our dairy-free dessert
For children
(Up to 11 years)
Cooked ham and/or salami €6.00
Short pasta with tomato or meat sauce € 8.00
(1, 7, 9)
Chicken breast Milanese style or grilled with baked potatoes €12.00
(1, 3, 7) * *
Cover charge €3.00
Frozen products
The dishes marked with (*) are prepared with frozen or deep-frozen raw material at the origin.
Raw materials/Products blast chilled on site
The dishes marked with (**) contain fresh products of animal origin, or fishery products administered raw, subjected to rapid temperature reduction to guarantee quality and safety, as described in the HACCP plan pursuant to EC Reg. 852/04 And Reg. 853/04
For the list of allergens, ask the room manager.
Please communicate any allergies and/or intolerances upon your arrival or when booking.